A bright and full bodied brew, combining rich and malty Assam with brisk Kenyan tea, perfectly tempered by the more laid-back style of high-grown Sri Lankan Dimbula, for a blend that is at once boldly refreshing, yet comfortingly familiar.
This enchanting blend boasts a spirited mix of high-grown Sri Lankan black tea, suffused throughout with the vibrant and distinctive citrusy notes of natural bergamot. A balanced hint of fragrant vanilla compliments a zesty twist of orange peel, with the full symphony being brought vividly to life with a pinch of charismatic safflower petals.
A mouthwatering black tea blend, generously infused with notes of sumptuously sweet caramel, accentuated by subtle hints of delicate apple pieces with a gentle kiss of Rosehip, intertwining seamlessly with the warm embrace of Cardamom. A faint whisper of Pink Himalayan Salt brings forth a nuanced balance, teasing the taste buds with a delicate interplay of sweet and savoury. Finished off with a playful splash of vibrant ethereal blue cornflower petals evoking the vibrant experience this blend bestows.
Savor the exquisite allure of this dark yet charming chocolate concoction. Crafted from a base of the finest Sri Lankan Black Tea, an indulgent velvety richness is created by lacing premium cocoa shells and boastful cocoa nibs throughout, while sumptuous blackberry lends a subtle fruity note. Dive deeper into the earthy undertones while the chocolaty top notes dance gracefully on your palate with every sip.
This delectable ensemble beckons you into a blissful reverie of lusciously sweet and juicy strawberries, mingling confidently with rich velvety notes of fresh cream over a robust base of the finest Sri Lankan black tea. A sun-kissed summer dessert so beautifully choreographed it is sure to enchant the senses and cheer the soul, leaving you craving ever more.
